Zoi Parissi
Zoi Parissi
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Cited by
Cited by
The use of lupin as a source of protein in animal feeding: Genomic tools and breeding approaches
EM Abraham, I Ganopoulos, P Madesis, A Mavromatis, P Mylona, ...
International journal of molecular sciences 20 (4), 851, 2019
Effect of drying method on estimated nutritive value of browse species using an in vitro gas production technique
ZM Parissi, TG Papachristou, AS Nastis
Animal Feed Science and Technology 123, 119-128, 2005
Growth, dry matter production, phenotypic plasticity, and nutritive value of three natural populations of Dactylis glomerata L. under various shading treatments
EM Abraham, AP Kyriazopoulos, ZM Parissi, P Kostopoulou, ...
Agroforestry Systems 88, 287-299, 2014
Assessment of Phenolics‐Related Antinutritive Levels using the In Vitro Gas Production Technique: A Comparison Between Different Types of …
KA Khazaal, Z Parissi, C Tsiouvaras, A Nastis, ER Orskov
Journal of the Science of Food and Agriculture 71 (4), 405-414, 1996
Forage production and nutritive value of Dactylis glomerata and Trifolium subterraneum mixtures under different shading treatments
AP Kyriazopoulos, EM Abraham, ZM Parissi, Z Koukoura, AS Nastis
Grass and forage Science 68 (1), 72-82, 2013
Grazing behavior, forage selection and diet composition of goats in a Mediterranean woody rangeland
T Manousidis, AP Kyriazopoulos, ZM Parissi, EM Abraham, G Korakis, ...
Small Ruminant Research 145, 142-153, 2016
Growth characteristics and nutrient content of some herbaceous species under shade and fertilization
Z Koukoura, AP Kykriazopoulos, ZM Parissi
Spanish Journal of Agricultural Research, 431-438, 2009
Effects of arbuscular mycorrhiza fungi on growth characteristics of Dactylis glomerata L. under drought stress conditions
AP Kyriazopoulos, M Orfanoudakis, EM Abraham, ZMM PARISSI, ...
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 42 (1), 132-137, 2014
Relationships among nutritive value of selected forages, diet composition and milk quality in goats grazing in a Mediterranean woody rangeland
T Manousidis, ZM Parissi, AP Kyriazopoulos, C Malesios, SD Koutroubas, ...
Livestock Science 218, 8-19, 2018
Effects of European Union agricultural policies on the sustainability of grazingland use in a typical Greek rural area
A Ragkos, EM Abraham, A Papadopoulou, AP Kyriazopoulos, ZM Parissi, ...
Land Use Policy 66, 196-204, 2017
Evaluation of the contribution of pastures on the economic sustainability of small ruminant farms in a typical Greek area
A Papadopoulou, A Ragkos, A Theodoridis, D Skordos, Z Parissi, ...
Agronomy 11 (1), 63, 2020
Seasonal quality assessment of leaves and stems of fodder ligneous species
ZM Parissi, EM Abraham, C Roukos, AP Kyriazopoulos, A Petridis, ...
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 46 (2), 426-434, 2018
Influence of combined grazing by wild boar and small ruminant on soil and plant nutrient contents in a coppice oak forest
ZM Parissi, A Papaioannou, EM Abraham, AP Kyriazopoulos, P Sklavou, ...
Journal of Plant Nutrition and Soil Science 177 (5), 783-791, 2014
Herbage production and nutritive value of Dactylis glomerata L. and Trifolium subterraneum L. alone and in mixtures
AP Kyriazopoulos, EM Abraham, ZM Parissi, AS Nastis
Options Méditerranéennes 79, 211-214, 2008
A comparative study of the fatty acid and terpene profiles of ovine and caprine milk from Greek mountain sheep breeds and a local goat breed raised under a semi-extensive …
Z Basdagianni, L Papaloukas, G Kyriakou, C Karaiskou, Z Parissi, ...
Food chemistry 278, 625-629, 2019
Non-wood forest products from the understory and implications for rural development: The case of a broadleaf deciduous oak forest (Quercus frainetto Ten.) in Chalkidiki, Greece
EM Abraham, K Theodoropoulos, E Eleftheriadou, A Ragkos, ...
Journal of Environmental Protection and Ecology 16 (3), 1024-1032, 2015
Scenarios of optimal organization of sheep and goat transhumance
A Ragkos, S Koutsou, M Karatassiou, ZM Parissi
Regional Environmental Change 20, 1-10, 2020
Synergistic effect of selenium addition and water stress on Melilotus officinalis L. mineral content
P Kostopoulou, AP Kyriazopoulos, EM Abraham, ZM Parissi, ...
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 43 (2), 439-446, 2015
Effect of Selenium on Mineral Content and Nutritive Value of Melilotus officinalis L.
P Kostopoulou, ZM Parissi, EM Abraham, M Karatassiou, ...
Journal of Plant Nutrition 38 (12), 1849-1861, 2015
Defoliation frequency effects on winter forage production and nutritive value of different entries of Agropyron cristatum (L.) Gaertn
EM Abraham, A Kyriazopoulos, ZM Parissi, P Sklavou, CN Tsiouvaras
Spanish journal of agricultural research 8 (3), 703-712, 2010
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