Marco Gomes da Silva
Marco Gomes da Silva
Chemistry Department, LAQV/REQUIMTE-FCT/UNL, Caparica, Portugal
Overená e-mailová adresa na:
Citované v
Citované v
Supercritical fluid extraction of lipids from spent coffee grounds
RM Couto, J Fernandes, MDRG Da Silva, PC Simoes
The Journal of Supercritical Fluids 51 (2), 159-166, 2009
Comprehensive two‐dimensional gas chromatography/mass spectrometric analysis of pepper volatiles
ZL Cardeal, MDR Gomes da Silva, PJ Marriott
Rapid Communications in Mass Spectrometry: An International Journal Devoted …, 2006
Comprehensive two-dimensional gas chromatography for fingerprint pattern recognition in cachaça production
ZL Cardeal, PP De Souza, MDRG Da Silva, PJ Marriott
Talanta 74 (4), 793-799, 2008
Comprehensive two-dimensional gas chromatography for fingerprint pattern recognition in olive oils produced by two different techniques in Portuguese olive varieties Galega …
LT Vaz-Freire, MDRG Da Silva, AMC Freitas
Analytica chimica acta 633 (2), 263-270, 2009
Complementary use of hyphenated purge-and-trap gas chromatography techniques and sensory analysis in the aroma profiling of strawberries (Fragaria ananassa)
MDR Gomes da Silva, HJ Chaves das Neves
Journal of agricultural and food chemistry 47 (11), 4568-4573, 1999
Continuous enzymatic production of biodiesel from virgin and waste sunflower oil in supercritical carbon dioxide
AR Rodrigues, A Paiva, MG da Silva, P Simões, S Barreiros
The Journal of Supercritical Fluids 56 (3), 259-264, 2011
Reviewing current knowledge on olive (Olea europaea L.) adventitious root formation
S Porfírio, MDRG da Silva, MJ Cabrita, P Azadi, A Peixe
Scientia horticulturae 198, 207-226, 2016
Current analytical methods for plant auxin quantification–A review
S Porfírio, MDRG da Silva, A Peixe, MJ Cabrita, P Azadi
Analytica chimica acta 902, 8-21, 2016
Characterization of the volatile fraction emitted by phloems of four pinus species by solid-phase microextraction and gas chromatography–mass spectrometry
AM Santos, T Vasconcelos, E Mateus, MH Farrall, MDRG da Silva, ...
Journal of Chromatography A 1105 (1-2), 191-198, 2006
Olive oil composition: Volatile compounds
MDG Da Silva, AMC Freitas, MJ Cabrita, R Garcia
Olive oil-constituents, quality, health properties and bioconversions, 17-47, 2012
Comparison and characterization of volatile compounds as markers of oils stability during frying by HS–SPME-GC/MS and Chemometric analysis
I ben Hammouda, F Freitas, S Ammar, MDRG Da Silva, M Bouaziz
Journal of Chromatography B 1068, 322-334, 2017
Lipase catalysed mono and di-acylation of secondary alcohols with succinic anhydride in organic media and ionic liquids
R Bogel-Łukasik, NMT Lourenço, P Vidinha, MDRG da Silva, CAM Afonso, ...
Green Chemistry 10 (2), 243-248, 2008
Water activity effects on geranyl acetate synthesis catalyzed by Novozym in supercritical ethane and in supercritical carbon dioxide
C Peres, MDR Gomes da Silva, S Barreiros
Journal of agricultural and food chemistry 51 (7), 1884-1888, 2003
Characterization of the volatile fraction emitted by Pinus spp. by one-and two-dimensional chromatographic techniques with mass spectrometric detection
E Mateus, RC Barata, J Zrostlíková, MDRG da Silva, MR Paiva
Journal of Chromatography A 1217 (11), 1845-1855, 2010
Determination of Cd and Pb in biological reference materials by electrothermal atomic absorption spectrometry: A comparison of three ultrasonic-based sample treatment procedures
C Maduro, G Vale, S Alves, M Galesio, MDRG Da Silva, C Fernandez, ...
Talanta 68 (4), 1156-1161, 2006
Study on selectivity of β-myrcene hydrogenation in high-pressure carbon dioxide catalysed by noble metal catalysts
E Bogel-Łukasik, MG da Silva, ID Nogueira, R Bogel-Łukasik, ...
Green Chemistry 11 (11), 1847-1856, 2009
Qualitative mass spectrometric analysis of the volatile fraction of creosote-treated railway wood sleepers by using comprehensive two-dimensional gas chromatography
EP Mateus, MDRG da Silva, AB Ribeiro, PJ Marriott
Journal of Chromatography A 1178 (1-2), 215-222, 2008
Different multidimensional chromatographic approaches applied to the study of wine malolactic fermentation
L Fernandes, AM Relva, MDRG da Silva, AMC Freitas
Journal of Chromatography A 995 (1-2), 161-169, 2003
Effect of immobilization support, water activity, and enzyme ionization state on cutinase activity and enantioselectivity in organic media
P Vidinha, N Harper, NM Micaelo, NMT Lourenço, MDR Gomes da Silva, ...
Biotechnology and bioengineering 85 (4), 442-449, 2004
Choroid plexus is an additional source of melatonin in the brain
T Quintela, I Gonçalves, M Silva, AC Duarte, P Guedes, K Andrade, ...
Journal of Pineal Research 65 (4), e12528, 2018
Systém momentálne nemôže vykonať operáciu. Skúste to neskôr.
Články 1–20