Dietary (poly) phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases D Del Rio, A Rodriguez-Mateos, JPE Spencer, M Tognolini, G Borges, ... Antioxidants & redox signaling 18 (14), 1818-1892, 2013 | 2938 | 2013 |
Flavonoids: antioxidants or signalling molecules? RJ Williams, JPE Spencer, C Rice-Evans Free radical biology and medicine 36 (7), 838-849, 2004 | 2774 | 2004 |
Polyphenols and human health: prevention of disease and mechanisms of action D Vauzour, A Rodriguez-Mateos, G Corona, MJ Oruna-Concha, ... Nutrients 2 (11), 1106-1131, 2010 | 990 | 2010 |
The neuroprotective potential of flavonoids: a multiplicity of effects D Vauzour, K Vafeiadou, A Rodriguez-Mateos, C Rendeiro, JPE Spencer Genes & nutrition 3, 115-126, 2008 | 673 | 2008 |
Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study X Tzounis, A Rodriguez-Mateos, J Vulevic, GR Gibson, C Kwik-Uribe, ... The American journal of clinical nutrition 93 (1), 62-72, 2011 | 660 | 2011 |
Biomarkers of the intake of dietary polyphenols: strengths, limitations and application in nutrition research JPE Spencer, MM Abd El Mohsen, AM Minihane, JC Mathers British Journal of Nutrition 99 (1), 12-22, 2008 | 641 | 2008 |
Flavonoids, cognition, and dementia: actions, mechanisms, and potential therapeutic utility for Alzheimer disease RJ Williams, JPE Spencer Free Radical Biology and Medicine 52 (1), 35-45, 2012 | 590 | 2012 |
Blueberry-induced changes in spatial working memory correlate with changes in hippocampal CREB phosphorylation and brain-derived neurotrophic factor (BDNF) levels CM Williams, M Abd El Mohsen, D Vauzour, C Rendeiro, LT Butler, ... Free Radical Biology and Medicine 45 (3), 295-305, 2008 | 560 | 2008 |
Flavanol monomer-induced changes to the human faecal microflora X Tzounis, J Vulevic, GGC Kuhnle, T George, J Leonczak, GR Gibson, ... British journal of nutrition 99 (4), 782-792, 2008 | 560 | 2008 |
The small intestine can both absorb and glucuronidate luminal flavonoids JPE Spencer, G Chowrimootoo, R Choudhury, ES Debnam, SK Srai, ... FEBS letters 458 (2), 224-230, 1999 | 556 | 1999 |
Flavonoids: modulators of brain function? JPE Spencer British journal of nutrition 99 (E-S1), ES60-ES77, 2008 | 515 | 2008 |
Metabolism of anthocyanins by human gut microflora and their influence on gut bacterial growth M Hidalgo, MJ Oruna-Concha, S Kolida, GE Walton, S Kallithraka, ... Journal of agricultural and food chemistry 60 (15), 3882-3890, 2012 | 500 | 2012 |
The impact of fruit flavonoids on memory and cognition JPE Spencer British Journal of Nutrition 104 (S3), S40-S47, 2010 | 493 | 2010 |
Flavonoids protect neurons from oxidized low-density-lipoprotein-induced apoptosis involving c-Jun N-terminal kinase (JNK), c-Jun and caspase-3 H Schroeter, JPE Spencer, C Rice-Evans, RJ Williams Biochemical Journal 358 (3), 547-557, 2001 | 488 | 2001 |
MAPK signaling in neurodegeneration: influences of flavonoids and of nitric oxide H Schroeter, C Boyd, JPE Spencer, RJ Williams, E Cadenas, ... Neurobiology of aging 23 (5), 861-880, 2002 | 465 | 2002 |
Conjugates of catecholamines with cysteine and GSH in Parkinson's disease: possible mechanisms of formation involving reactive oxygen species JPE Spencer, P Jenner, SE Daniel, AJ Lees, DC Marsden, B Halliwell Journal of neurochemistry 71 (5), 2112-2122, 1998 | 461 | 1998 |
Prebiotic feeding elevates central brain derived neurotrophic factor, N-methyl-D-aspartate receptor subunits and D-serine HM Savignac, G Corona, H Mills, L Chen, JPE Spencer, G Tzortzis, ... Neurochemistry international 63 (8), 756-764, 2013 | 446 | 2013 |
Modulation of pro-survival Akt/protein kinase B and ERK1/2 signaling cascades by quercetin and its in vivo metabolites underlie their action on neuronal viability JPE Spencer, C Rice-Evans, RJ Williams Journal of Biological Chemistry 278 (37), 34783-34793, 2003 | 440 | 2003 |
An evaluation of the antioxidant and antiviral action of extracts of rosemary and Provencal herbs OI Aruoma, JPE Spencer, R Rossi, R Aeschbach, A Khan, N Mahmood, ... Food and Chemical Toxicology 34 (5), 449-456, 1996 | 439 | 1996 |
Intake and time dependence of blueberry flavonoid–induced improvements in vascular function: a randomized, controlled, double-blind, crossover intervention study with … A Rodriguez-Mateos, C Rendeiro, T Bergillos-Meca, S Tabatabaee, ... The American journal of clinical nutrition 98 (5), 1179-1191, 2013 | 430 | 2013 |