| Multiple beneficial applications and modes of action of herbs in poultry health and production-a review K Dhama, SK Latheef, S Mani, HA Samad, K Karthik, R Tiwari, RU Khan, ... International Journal of pharmacology 11 (3), 152-176, 2015 | 342 | 2015 |
| Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels V Laudadio, L Passantino, A Perillo, G Lopresti, A Passantino, RU Khan, ... Poultry Science 91 (1), 265-270, 2012 | 280 | 2012 |
| Effect of ascorbic acid in heat-stressed poultry RU Khan, S Naz, Z Nikousefat, M Selvaggi, V Laudadio, V Tufarelli World's Poultry Science Journal 68 (3), 477-490, 2012 | 243 | 2012 |
| Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology RU Khan, Z Nikousefat, V Tufarelli, S Naz, M Javdani, V Laudadio World's Poultry Science Journal 68 (3), 417-424, 2012 | 196 | 2012 |
| Potential applications of ginger (Zingiber officinale) in poultry diets RU Khan, S Naz, Z Nikousefat, V Tufarelli, M Javdani, MS Qureshi, ... World's Poultry Science Journal 68 (2), 245-252, 2012 | 175 | 2012 |
| Effect of vitamin E in heat-stressed poultry RU Khan, S Naz, Z Nikousefat, V Tufarelli, M Javdani, N Rana, ... World's poultry science journal 67 (3), 469-478, 2011 | 175 | 2011 |
| The effect of diet, parity, year and number of kids on milk yield and milk composition in Maltese goat D Carnicella, M Dario, MCC Ayres, V Laudadio, C Dario Small Ruminant Research 77 (1), 71-74, 2008 | 170 | 2008 |
| The use of turmeric (Curcuma longa) in poultry feed RU Khan, S Naz, M Javdani, Z Nikousefat, M Selvaggi, V Tufarelli, ... World's Poultry Science Journal 68 (1), 97-103, 2012 | 166 | 2012 |
| Thymus vulgaris: alternative to antibiotics in poultry feed RU Khan, S Naz, Z Nikousefat, V Tufarelli, V Laudadio World's Poultry Science Journal 68 (3), 401-408, 2012 | 165 | 2012 |
| Major proteins in goat milk: an updated overview on genetic variability M Selvaggi, V Laudadio, C Dario, V Tufarelli Molecular biology reports 41, 1035-1048, 2014 | 155 | 2014 |
| Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens Z Pourhossein, AAA Qotbi, A Seidavi, V Laudadio, G Centoducati, ... Animal Science Journal 86 (1), 105-110, 2015 | 146 | 2015 |
| Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks M Poorghasemi, A Seidavi, AAA Qotbi, V Laudadio, V Tufarelli Asian-Australasian journal of animal sciences 26 (5), 705, 2013 | 116 | 2013 |
| Investigating the genetic polymorphism of sheep milk proteins: a useful tool for dairy production M Selvaggi, V Laudadio, C Dario, V Tufarelli Journal of the Science of Food and Agriculture 94 (15), 3090-3099, 2014 | 111 | 2014 |
| Growth performance and carcass and meat quality of broiler chickens fed diets containing micronized-dehulled peas (Pisum sativum cv. Spirale) as a substitute of soybean meal V Laudadio, V Tufarelli Poultry science 89 (7), 1537-1543, 2010 | 110 | 2010 |
| Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality V Laudadio, E Ceci, NMB Lastella, M Introna, V Tufarelli Poultry Science 93 (7), 1868-1874, 2014 | 94 | 2014 |
| Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions V Laudadio, A Dambrosio, G Normanno, RU Khan, S Naz, E Rowghani, ... Avian Biology Research 5 (2), 88-92, 2012 | 94 | 2012 |
| Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization E Cazzato, V Tufarelli, E Ceci, AM Stellacci, V Laudadio Acta Agriculturae Scandinavica, Section B–Soil & Plant Science 62 (8), 732-738, 2012 | 93 | 2012 |
| Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source V Laudadio, E Ceci, V Tufarelli Journal of Applied Poultry Research 20 (1), 12-20, 2011 | 87 | 2011 |
| Feeding forage in poultry: a promising alternative for the future of production systems V Tufarelli, M Ragni, V Laudadio Agriculture 8 (6), 81, 2018 | 83 | 2018 |
| A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia V Laudadio, V Tufarelli, M Dario, M Hammadi, MM Seddik, ... Tropical animal health and production 41, 209-215, 2009 | 82 | 2009 |
Vincenzo TufarelliUniversity of Bari 'Aldo Moro', ItalyOverená e-mailová adresa na: uniba.it
