| Insights from enzymatic degradation of cellulose and hemicellulose to fermentable sugars–a review AA Houfani, N Anders, AC Spiess, P Baldrian, S Benallaoua Biomass and Bioenergy 134, 105481, 2020 | 236 | 2020 |
| Efficient screening of potential cellulases and hemicellulases produced by Bosea sp. FBZP-16 using the combination of enzyme assays and genome analysis AA Houfani, T Větrovský, P Baldrian, S Benallaoua World Journal of Microbiology and Biotechnology 33, 1-14, 2017 | 27 | 2017 |
| Cellulase− hemicellulase activities and bacterial community composition of different soils from Algerian ecosystems AA Houfani, T Větrovský, OU Navarrete, M Štursová, V Tláskal, RG Beiko, ... Microbial ecology 77, 713-725, 2019 | 24 | 2019 |
| Lignocellulosic biomass degradation enzymes and characterization of cellulase and xylanase from Bosea sp. FBZP-16 AA Houfani, N Anders, J Loogen, B Heyman, Z Azzouz, A Bettache, ... Biomass Conversion and Biorefinery, 2021 | 4 | 2021 |
| Actinobacterial Strains as Genomic Candidates for Characterization of Genes Encoding Enzymes in Bioconversion of Lignocellulose AA Houfani, V Tláskal, P Baldrian, RL Hahnke, S Benallaoua Waste and Biomass Valorization, 2021 | 3 | 2021 |
| Integration of data‐independent acquisition (DIA) with co‐fractionation mass spectrometry (CF‐MS) to enhance interactome mapping capabilities BN Hay, MO Akinlaja, TC Baker, AA Houfani, RG Stacey, LJ Foster Proteomics 23 (21-22), 2200278, 2023 | 2 | 2023 |
| Exploring the potential of xylooligosaccharides as prebiotics: insights from CAZymes families and their emerging health benefits C Bouiche, AA Houfani, Z Azzouz, L Taouzinet, L Medouni-Haroune, ... Biologia 78 (7), 1789-1806, 2023 | 2 | 2023 |
| Microplastics as a carrier of antibiotic resistance genes: a revision of literature A Bouaziz, AA Houfani, M Arab, H Baoune Micro and Nanoplastics in Soil: Threats to Plant-Based Food, 147-161, 2023 | 1 | 2023 |
| Enzymology of Microbial Biofilms A Bouaziz, AA Houfani, H Baoune Ecological Interplays in Microbial Enzymology, 117-140, 2022 | 1 | 2022 |
| Review of the Real and Sometimes Hidden Costs in Proteomics Experimental Workflows AA Houfani, LJ Foster Proteomics in Systems Biology: Methods and Protocols, 1-14, 2022 | 1 | 2022 |
| Editorial: Extremophiles in Lignocellulose Degradation AA Houfani, M Basen, DG Olson, SE Blumer-Schuette Frontiers in Microbiology, 2022 | 1 | 2022 |
| Factors affecting enzyme activity and design LKY Cheung, AD Sanders, AA Houfani, DAS Grahame, BC Bryksa, ... Improving and Tailoring Enzymes for Food Quality and Functionality, 17-57, 2024 | | 2024 |
| A history of enzymes and their applications in the food industry AD Sanders, LKY Cheung, AA Houfani, DAS Grahame, BC Bryksa, ... Improving and Tailoring Enzymes for Food Quality and Functionality, 1-15, 2024 | | 2024 |
| Statistical Optimization and Partial Characterization of Xylanases Produced by Streptomyces sp. S1M3I Using Olive Pomace as a Fermentation Substrate L Medouni-Haroune, S Medouni-Adrar, AA Houfani, C Bouiche, Z Azzouz, ... Applied Biochemistry and Biotechnology, 1-19, 2023 | | 2023 |
BENALLAOUA SaidUniversité de Bejaia 06000 AlgérieVerified email at univ-bejaia.dz
