Mycotoxins in feed: An overview on biological effects and decontamination methods VI Sirbu, A Popa, F Israel-Roming AgroLife Scientific Journal 9 (2), 2020 | 5 | 2020 |
Assessment of vitamin content in different types of Romanian cheese E Gherghina, F Israel-Roming, D Balan, G Luta, A Popa, M Zachia Romanian Biotechnological Letters 26 (2), 2375-2383, 2021 | 4 | 2021 |
Antimicrobial activity of camelina oil and hydroalcoholic seed extracts AL Răducu, A Popa, O Sicuia, OA Boiu-Sicuia, F Israel-Roming, ... Rom. Biotecnol. Lett 26, 2355-2360, 2021 | 2 | 2021 |
Biotechnological aspects of feruloyl esterase. A Popa, F Israel-Roming, CP Cornea, MM Zugravu | 1 | 2020 |
A short review on acetyl xylan esterases. A Popa, F Israel-Roming, CP Cornea, MM Zugravu | 1 | 2020 |
METHODS FOR IDENTIFYING LIGNIN DEGRADING MICROORGANISMS. A POPA, F ISRAEL-ROMING Scientific Bulletin Series F. Biotechnologies 27 (2), 2023 | | 2023 |
A REVIEW ON THE ROLE OF MICROBIAL COMMUNITIES IN MAINTAINING PLANT AND SOIL HEALTH. M ZUGRAVU, A POPA, L BĂDULESCU, F ISRAEL-ROMING Scientific Papers. Series B. Horticulture 67 (2), 2023 | | 2023 |
Anthocyanins in purple maize. ACI Arlet, A GROSU, F ISRAEL-ROMING Scientific Bulletin Series F. Biotechnologies 25 (1), 2021 | | 2021 |
New insights on lignin degradation. A Grigoraș, A Popa, F Israel-Roming | | 2021 |
Soil enzymes-bioindicators of soil health. MM Micuți, L BĂDULESCU, F ISRAEL-ROMING Scientific Papers. Series B. Horticulture 64 (1), 2020 | | 2020 |
Valorization of apple processing by-products. A Popa, F Israel-Roming, AM Haddad | | 2020 |