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Miroslava Hlebová
Miroslava Hlebová
Dipl.-Ing., PhD., University of SS. Cyril and Methodius
Overená e-mailová adresa na: ucm.sk
Názov
Citované v
Citované v
Rok
Selected essential oil vapours inhibit growth of Aspergillus spp. in oats with improved consumer acceptability
M Božik, M Císarová, D Tančinová, L Kouřimská, L Hleba, P Klouček
Industrial Crops and Products 98, 146-152, 2017
662017
The in vitro effect of selected essential oils on the growth and mycotoxin production of Aspergillus species
M Císarová, D Tančinová, J Medo, M Kačániová
Journal of Environmental Science and Health, Part B 51 (10), 668-674, 2016
472016
The in vitro and in situ effect of selected essential oils in vapour phase against bread spoilage toxicogenic aspergilli
M Císarová, L Hleba, J Medo, D Tančinová, Z Mašková, J Čuboň, ...
Food Control 110, 107007, 2020
372020
Investigation of physiochemical and storage conditions on the properties of extracted tiger nut oil from different cultivars
GC Nina, M Ukeyima, AF Ogori, L Hleba, M Hlebova, A Glinushkin, ...
Journal of microbiology, biotechnology and food sciences 9 (5), 988-993, 2020
35*2020
Comparison of occurrence and toxinogenity of Alternaria spp. isolated from samples of conventional and new crossbred wheat of Slovak origin
Z Mašková, D Tančinová, Z Barboráková, S Felšöciová, M Císarová
Journal of Microbiology, Biotechnology and Food Sciences 2021, 552-562, 2021
302021
Antifungal activity of lemon, eucalyptus, thyme, oregano, sage and lavender essential oils against Aspergillus niger and Aspergillus tubingensis isolated from grapes.
M Císarová, D Tančinová, J Medo
Potravinarstvo 10 (1), 2016
252016
Trace elements content in semen and their interactions with sperm quality and RedOx status in freshwater fish Cyprinus carpio: A correlation study
A Kovacik, F Tirpak, M Tomka, M Miskeje, E Tvrda, J Arvay, J Andreji, ...
Journal of Trace Elements in Medicine and Biology 50, 399-407, 2018
242018
Functional exploration of bioactive moieties of fermented and non-fermented soy milk with reference to nutritional attributes
S Ahsan, A Khaliq, MFJ Chughtai, M Nadeem, AA Din, M Hlebová, ...
Journal of microbiology, biotechnology and food sciences 2021, 145-149, 2021
222021
Physicochemical, functional and sensory properties of acha-tamba based ogi enriched with hydrolysed soy peptides
S Plygun, P Igor, A Derkanosova, A Laishevtcev, A Glinushkin, ...
Journal of microbiology, biotechnology and food sciences 9 (4), 823-830, 2020
152020
Inhibitory effect of essential oils from some Lamiaceae species on growth of Eurotium spp. isolated from bread
M Císarová, L Hleba, D Tančinová, M Florková, D Foltinová, I Charousová, ...
Journal of Microbiology, Biotechnology and Food Sciences 2021, 857-862, 2021
132021
Antimicrobial activity of actinomycetes and characterization of actinomycin-producing strain KRG-1 isolated from Karoo, South Africa
I Charousová, J Medo, L Hleba, M Císarová, S Javoreková
Brazilian Journal of Pharmaceutical Sciences 55, 2019
132019
Rapid identification of Streptomyces tetracycline producers by MALDI-TOF mass spectrometry
L Hleba, I Charousova, M Cisarova, A Kovacik, J Kormanec, J Medo, ...
Journal of Environmental Science and Health, Part A 53 (12), 1083-1093, 2018
132018
Antifungal and synergistic activities of some selected essential oils on the growth of significant indoor fungi of the genus Aspergillus
M Hlebová, L Hleba, J Medo, A Kováčik, J Čuboň, C Ivana, V Uzsáková, ...
Journal of Environmental Science and Health, Part A 56 (12), 1335-1346, 2021
112021
Detection of mycotoxins using MALDI-TOF mass spectrometry
L Hleba, M Císarová, MA Shariati, D Tančinová
Journal of Microbiology, Biotechnology and Food Sciences 2021, 181-185, 2021
92021
Hypocholesterolemic effect of microwave assisted defatted flaxseed extract in experimental rats
AA Khalil, A Aslam, A Khalid, QA Shahid, M Aslam, M Hlebová, ...
Journal of microbiology, biotechnology and food sciences 2021, 493-499, 2021
72021
The occurrence of micromycetes in the bread samples and their potential ability produce mycotoxins
D Tančinová, Z Barboráková, Z Mašková, M Císarová, T Bojňanská
Journal of Microbiology, Biotechnology and Food Sciences 2021, 813-818, 2021
72021
Colonization of grapes berries and cider by potential producers of patulin.
D Tančinová, S Felšöciová, L Rybárik, Z Mašková, M Císarová
Potravinarstvo: Scientific Journal for Food Industry 9 (1), 138-142, 2015
72015
Utilization of microwave assisted black cumin seed extract as hypocholesterolemic agent in Albino rats
AA Khalil, A Khalid, H Khalid, A Aslam, QA Shahid, M Hlebová, ...
Journal of microbiology, biotechnology and food sciences 10 (4), 536-540, 2021
62021
Proximate, mineral and functional properties of tiger nut flour extracted from different tiger nuts cultivars
N GC, L Hleba, M Císarová, E Okuskhanova, S Vlasov, N Batishcheva, ...
Journal of microbiology, biotechnology and food sciences 2021, 653-656, 2021
62021
Antifungal activity of selected essential oils against the fungal species of the genus Eurotium by contact vapour
M Císarová, J Kačinová, D Tančinová
Journal of Microbiology, Biotechnology and Food Sciences 2021, 202-205, 2021
62021
Systém momentálne nemôže vykonať operáciu. Skúste to neskôr.
Články 1–20