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Zaguła Grzegorz
Zaguła Grzegorz
Overená e-mailová adresa na: univ.rzeszow.pl
Názov
Citované v
Citované v
Rok
Biochar as a multifunctional component of the environment—a review
B Saletnik, G Zaguła, M Bajcar, M Tarapatskyy, G Bobula, C Puchalski
Applied sciences 9 (6), 1139, 2019
1042019
Biochar and biomass ash as a soil ameliorant: The effect on selected soil properties and yield of giant miscanthus (Miscanthus x giganteus)
B Saletnik, G Zagula, M Bajcar, M Czernicka, C Puchalski
Energies 11 (10), 2535, 2018
712018
Honeybees (Apis mellifera) as a biological barrier for contamination of honey by environmental toxic metals
M Dżugan, M Wesołowska, G Zaguła, M Kaczmarski, M Czernicka, ...
Environmental monitoring and assessment 190, 1-9, 2018
482018
Levels of toxic and essential metals in varietal honeys from Podkarpacie.
M Dżugan, G Zaguła, M Wesołowska, P Sowa, C Puchalski
342017
Synergic effect of selenium nanoparticles and lactic acid bacteria in reduction cadmium toxicity
V Laslo, SC Pinzaru, G Zaguła, M Kluz, SI Vicas, S Cavalu
Journal of Molecular Structure 1247, 131325, 2022
322022
Study of nutritional value of dried tea leaves and infusions of black, green and white teas from Chinese plantations
M Czernicka, G Zagula, M Bajcar, B Saletnik, C Puchalski
Roczniki Państwowego Zakładu Higieny 68 (3), 2017
312017
Relationship between torrefaction parameters and physicochemical properties of torrefied products obtained from selected plant biomass
M Bajcar, G Zaguła, B Saletnik, M Tarapatskyy, C Puchalski
Energies 11 (11), 2919, 2018
292018
The comparison of the physicochemical parameters and antioxidant activity of homemade and commercial pomegranate juices
M Dżugan, M Wesołowska, G Zaguła, C Puchalski
Acta Scientiarum Polonorum Technologia Alimentaria 17 (1), 59-68, 2018
282018
Image analysis for apple defect detection
C Puchalski, J Gorzelany, G Zagula, G Brusewitz
Biosystems and agricultura engineering 8, 197-205, 2008
272008
The bioactive and mineral compounds in birch sap collected in different types of habitats
D Grabek-Lejko, I Kasprzyk, G Zaguła, C Puchalski
Baltic Forestry 23 (2), 394-401, 2017
252017
Assessment of the botanical origin of polish honeys based on physicochemical properties and bioactive components with chemometric analysis
M Tarapatskyy, P Sowa, G Zaguła, M Dżugan, C Puchalski
Molecules 26 (16), 4801, 2021
222021
Searching for differences in chemical composition and biological activity of crude drone brood and royal jelly useful for their authentication
E Sidor, M Miłek, G Zaguła, A Bocian, M Dżugan
Foods 10 (9), 2233, 2021
212021
The study of chemical profile and antioxidant properties of poplar-type polish propolis considering local flora diversity in relation to antibacterial and anticancer activities …
M Miłek, E Ciszkowicz, M Tomczyk, E Sidor, G Zaguła, K Lecka-Szlachta, ...
Molecules 27 (3), 725, 2022
202022
Antioxidant activities and volatile flavor components of selected single-origin and blend chocolates
L Godočiková, E Ivanišová, G Zaguła, L Noguera-Artiaga, ...
Molecules 25 (16), 3648, 2020
192020
Transfer of some toxic metals from soil to honey depending on bee habitat conditions
M Tomczyk, G Zaguła, C Puchalski, M Dżugan
Acta Universitatis Cibiniensis. Series E: Food Technology 24 (1), 49-59, 2020
192020
Biosorption of cadmium (II), lead (II) and cobalt (II) from aqueous solution by biochar from cones of larch (Larix decidua Mill. subsp. decidua) and spruce (Picea abies LH Karst)
B Saletnik, G Zaguła, D Grabek-Lejko, I Kasprzyk, M Bajcar, M Czernicka, ...
Environmental Earth Sciences 76, 1-11, 2017
192017
Comparison of the effectiveness of water-based extraction of substances from dry tea leaves with the use of magnetic field assisted extraction techniques
G Zaguła, M Bajcar, B Saletnik, M Czernicka, C Puchalski, I Kapusta, ...
Molecules 22 (10), 1656, 2017
182017
Method for prolonging the shelf life of apples after storage
B Saletnik, G Zaguła, A Saletnik, M Bajcar, E Słysz, C Puchalski
Applied sciences 12 (8), 3975, 2022
172022
The use of HPTLC and SDS-PAGE methods for coniferous honeydew honey fingerprinting compiled with mineral content and antioxidant activity
M Tomczyk, A Bocian, E Sidor, M Miłek, G Zaguła, M Dżugan
Molecules 27 (3), 720, 2022
172022
Influence of biochar and biomass ash applied as soil amendment on germination rate of Virginia mallow seeds (Sida hermaphrodita R.)
B Saletnik, M Bajcar, G Zaguła, M Czernicka, C Puchalski
ECONTECHMOD: An International Quarterly Journal on Economics of Technology …, 2016
172016
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Články 1–20